Opening a restaurant is no small feat, especially in today’s world. Not only do you need to have good food and staff, but you also need to make sure you adhere to countless regulations. Once you’ve raised enough funds and come up with the general idea for your restaurant, use this article as a bit of a checklist to help you through the rest of the process.
Use a Realtor
After you determine your budget, it’s time to hire a realtor. While you can always look for properties on your own, a realtor can bring a lot to the table. Find a realtor that specializes in commercial properties, preferably one who knows the ins and outs of local laws and zoning ordinances. This professional can guide you and help you find a location that both suits your capacity needs and is actually zoned for the type of restaurant you desire. Don’t be afraid to shop around for realtors, and once they start showing you properties, don’t feel rushed to make a decision. Find the perfect location!
Apply for All Required Licenses
This step is absolutely critical to the success of your restaurant. You must research what types of laws exist in your area to ensure you adhere to them all, or else your business could promptly be shut down. Getting a liquor license Dallas TX can really help your restaurant thrive, but you must be certain to follow the proper steps and submit the right paperwork in a timely manner. Keep in mind that there can be regulations for all sorts of aspects and that they vary from state to state, and can even vary from neighborhood to neighborhood, so make sure you pay close attention. You don’t want to open your restaurant only to realize you aren’t allowed to serve food or drinks!
Hire a Great Staff
It’s very difficult for a restaurant to succeed if it doesn’t provide good food with good service. Be diligent about the hiring process. Spend as much time as you need to find a good manager that is trustworthy, knows the business, and can help you find great wait staff, hosts, and bartenders. There are plenty of companies you can use to help sift through the applications, but it’s always a great idea to actually meet your candidates before hiring any one.
When working through the process of opening a restaurant, make sure you use a realtor to find a great location, apply for any required licenses, and hire the best staff you can!