Cheesy Turkey Potato Casserole #Recipe

Ingredients:

1 lb Turkey Strips
4 Large Potatoes
2 cubes of Garlic & Herb Land O Lakes Saute Express
2 Cups of Frozen Broccoli
1 bag of shredded cheese
1 10.75 oz can of Cream of Chicken & Mushroom
1 10.75 oz can of Broccoli Cheese
8 oz of Chicken Stock
Parmesan Cheese
Bread Crumbs

Directions:

Peel and slice the potatoes
Boil them for 5 minutes
Place them in a casserole dish
Add 2 cubes of Saute Express to a frying pan
Add the turkey and cook until done
Put the turkey in the casserole dish on top of the potatoes
Pour chicken stock in casserole dish
Add cans of cream of chicken & Broccoli Cheese
Add broccoli
Sprinkle bread crumbs & Parmesan cheese on top
Put in the oven for 45-50 minutes at 350 degrees
Take out and add the bag of shredded cheese to the top
Put back in the oven for 5 minutes to melt the cheese
Sprinkle again with bread crumbs & Parmesan cheese
Serve!

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